This is my favorite salad. It’s suitable for most occasions and can serve as a main or side dish. It takes around 20 minutes to prepare. The ingredients (in a copyable fashion): 500 g Pasta 250 g Mini Tomatoes 250 g Mozzarella 125 g Arugula 100 g Green Pesto 2 Tablespoons Honey 2 Tablespoons Mustard 1 Handful Grinded Parmesan Cheese  Cook the pasta as described on the package (al dente).