Simple Pizza Dough# Published: by Niko Abeler
Ingredients for 1 Pizza:
- 175 g Flour
- 100 ml Water
- ¼ Yeast Cube or ½ Packet Dry Yeast
- 1 Tablespoon Olive Oil
- 1/2 Teaspoon Salt
Mix flour and salt and dissolve yeast in water. Add water and oil to the flour and knead it until the dough is smooth. Let the dough rest for at least 30 minutes, better overnight in the refrigerator.